What do you imagine when you hear the phrase “the risks of running”? Perhaps you think of the runner’s knee, heart attack or something similar. But we often forget about our skin which covers our entire body and is influenced by everything that we are involved in.
Running means spending a lot of time outdoors, under the sun and in motion. There are some benefits and risks for the runner’s skin. This concerns skin on different parts of the body. There are good news and bad news for runners. Let’s start with the good ones.
The reputation of superfood gained by broccoli seems to have come to stay. This magic vegetable has many fans and haters. Fans praise its unique compound full of important vitamins and minerals. Haters complain about its taste claiming it to be poor and unpleasant. However, any food can be cooked the way that opens the best notes of its flavor.
Why cooking broccoli is definitely worth trying? This vegetable is good for your health not only because it contains very few calories and zero fats. It is really a great source of multiple nutrients especially important for people with certain health issues. It preserves most of its priceless compound being eaten raw. But if you don’t like its taste, you can cook it.